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I am brought up in Mumbai and have seen the city transforming. Back in the 90’s, the common man visited a restaurant once in a quarter! May be! The restaurant then was still termed as hotel. Cut!!! Its 2014, the common man now has far more choice than the Punjabi, Maharashtrian or South Indian restaurants. Today you have generic Udipi restaurants, fine dining restaurants, QSR’s (Quick Service Restaurants),  etc. To add, the variety of cuisines available make’s eating more exciting. The common man today averagely has at least one meal in a week in a restaurant. With that said, none...